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Recipe Detail

Spinach Quiche

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Number of Servings:

Ingredients:

  1. 1 - pre-baked pie crust
  2. 16 ounces - small curd cottage cheese
  3. 1 boxes - chopped spinach, cooked & drained
  4. 3 - eggs
  5. 1/4 cups - melted margarine
  6. 1 cups - shredded cheddar cheese
  7. 3 tablespoons - flour
  8. 1 teaspoons - salt

Directions:

Mix all ingredients together and place in pre-baked crust. Bake at 325 for 1-1/4 hours.


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