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Spiced Molasses Ginger Cookies
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Brief Description
Molasses Cookies
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Main Ingredient
Flour
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: gratefulhearts
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Posted On: Sep 02, 2017
Number of Servings:
Ingredients:
- 2 cups - Sifted All Purpose Flour
- 2 teaspoons - Baking Soda
- 2 teaspoons - Ground Cinnamon
- 1 1/2 teaspoons - Ground Ginger
- 1 teaspoons - Ground Cloves
- 1 teaspoons - Salt
- 1/3 cups - Oil (Canola or Corn)
- 1/4 cups - Apple Sauce
- 1 cups - Brown Sugar Firmly packed
- 1 - Egg
- 1/4 cups - Dark Molasses
- - Ice Water & Sugar
Directions:
Sift first 6 ingredients into a medium bowl. Using an electric mixer beat oil, applesauce and brown sugar. In a large bowl add egg and molasses to brown sugar mixture and beat until blended. Mix in dry ingredients. Refrigerate 1 hour.
Preheat oven to 350º, moisten with ice cold water. Roll dough into 1 1/4 inch balls and roll in sugar to coat. Arrange on cookie sheet approximately 2 inches apart. Bake until top springs back when touched. Let stand 1 minute. Transfer cookies to rack to cool. Store in airtight container.
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