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Spaghetti Sauce
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Brief Description
Spaghetti sauce with ground beef and sausage, simmered, then baked with noodles for a hearty meal.
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Main Ingredient
sausage
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Category: Main Dish
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 360 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 20, 2020
Number of Servings:
Ingredients:
- 2 cans - 6 oz. tomato paste
- 3 cans - Hunts 10 oz. tomato puree
- 1 cans - 16 oz. stewed tomatoes
- 29 ounces - Hunts tomato sauce
- 2 cups - water
- 2 pounds - ground beef browned
- 2 pounds - hot Italian sausage browned
- 1 pounds - mild sausage browned
- 1 teaspoons - garlic salt
- 1 teaspoons - salt
- 1/2 teaspoons - oregano
- 1/2 cans - grated parmesan cheese
- 1/3 bottles - McCormick Italian Seasoning
- 1 1/2 boxes - Prince Thin mostaccioli noodles cooked
Directions:
Mix together tomato paste, puree, stewed tomatoes, tomato sauce and water.
Add spices and browned meat. Simmer for 4 hours.
Add noodles; cover with foil and punch holes in foil. Bake for 1 hour at 350 degrees F.
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