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Ingredients:

1. 1/2 cups - minced onion
2. 2 cloves - garlic crushed
3. 1 cans - 28 oz. crushed tomatoes
4. 2 cans - 6 oz. tomato paste
5. 2 cans - 6.5 oz. tomato sauce
6. 1/2 cups - water
7. 2 tablespoons - white sugar
8. 1 1/2 teaspoons - dried basil leaves
9. 1/2 teaspoons - fennel seeds
10. 1 teaspoons - Italian seasoning
11. 1 tablespoons - salt
12. 1/4 teaspoons - ground black pepper
13. 4 tablespoons - fresh parsley chopped
14. 2 teaspoons - oregano
15. 1/4 cups - butter