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Recipe Detail

Southwestern Chicken Soup

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Number of Servings:

Ingredients:

  1. 1 cans - undrained corn
  2. 1 cans - pinto beans undrained
  3. 1 cans - Ro-Tel undrained
  4. 1 cans - diced tomatoes undrained
  5. 1 pounds - Velveeta cheese cubed
  6. 4 - chicken breasts boiled, then shredded or cut up into small cubes
  7. 1 - yellow onion diced

Directions:

Combine all ingredients in crock pot and cook on low for 3-4 hours.

Serve with chips and sour cream.


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