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Southern Pecan Pie
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Brief Description
Simple traditional pecan pie recipe from Aunt Dub.
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Main Ingredient
pecans
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Category: Pies
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Cuisine: Southern
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Prep Time: 20 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: suzrogers
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Posted On: Nov 27, 2017
Number of Servings:
Ingredients:
- 3/4 cups - white corn syrup
- 1/2 cups - sugar
- 1/4 cups - butter
- 1 cups - shelled pecans
- 3 - eggs
- 1 teaspoons - vanilla
- 1 - unbaked pie shell
Directions:
Cream together the butter and sugar. Add corn syrup and vanilla.
Stir in eggs, one at a time. Add pecans.
Pour into unbaked pie shell. Bake at 350 degrees F for about 30 minutes.
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