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Sopapilla Cheesecake
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Brief Description
This recipe is amazing served with your favorite Mexican entree or with a cup of coffee for breakfast!
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Main Ingredient
cream cheese
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Category: Desserts
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Cuisine: Mexican
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Prep Time: 20 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mssavy
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Posted On: Dec 29, 2015
Number of Servings:
Ingredients:
- 2 packages - 8 oz. cream cheese
- 2 packages - 8 oz. crescent roll dough
- 1 cups - sugar
- 1 teaspoons - vanilla extract
- 1/2 cups - butter melted
- 3/4 cups - cinnamon sugar see below
- 3/4 cups - sugar
- 1 tablespoons - cinnamon
Directions:
1. Make cinnamon sugar mixture by combining the 3/4 cup sugar and 1 tablespoon cinnamon; set aside.
2. Unroll one package of crescent rolls and flatten into the bottom of a 9-x-13-inch Pyrex dish.
3. Mix cream cheese, sugar, and vanilla extract in a bowl.
4. Spread mixture over the flattened crescent rolls.
5. Unroll second package of crescent rolls and place on top of cream cheese mixture.
6. Pour the 1/2 cup melted butter on top of the crescent rolls.
7. Top with cinnamon sugar mixture.
8. Bake at 350° for about 30 minutes (we like it to be a little crispy on top).
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