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Recipe Detail

Slow-Cooker Turkey Breast Recipe | Taste of Home

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Number of Servings:

Ingredients:

  1. 1 - bone-in turkey breast (6 to 7 pounds), skin removed
  2. 1 - tablespoon olive oil
  3. 1 - teaspoon dried minced garlic
  4. 1 - teaspoon seasoned salt
  5. 1 - teaspoon paprika
  6. 1 - teaspoon Italian seasoning
  7. 1 - teaspoon pepper
  8. 1/2 - cup water

Directions:

Brush turkey with oil. Combine the garlic, seasoned salt, paprika, Italian seasoning and pepper; rub over turkey. Transfer to a 6-qt. slow cooker; add water. Cover and cook on low for 5-6 hours or until tender.


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