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Slow Cooker Peach Cobbler
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Brief Description
Use a crockpot & allow 3-3.5 hours to cook on low.
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Main Ingredient
peaches
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Category: Desserts
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 195 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: ecarr
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Posted On: Apr 14, 2015
Number of Servings:
Ingredients:
- 6 ounces - dark brown sugar
- 3 1/2 ounces - rolled oats
- 4 ounces - all-purpose flour
- 1/2 teaspoons - baking powder
- 1/2 teaspoons - freshly ground allspice
- 1/4 teaspoons - kosher salt
- 1/4 cups - unsalted butter, plus extra for cooker at room temperature
- 20 ounces - frozen peach slices
- 1/2 teaspoons - freshly grated nutmeg
Directions:
Combine the sugar, oats, flour, baking powder, allspice, nutmeg and kosher salt in a large bowl. Add the butter and work into the dry ingredients until a crumbly texture is formed. Fold in the peach slices.
Butter the bottom and sides of a 3-quart cooker. Add the mixture to the slow cooker and cook on low for 3 to 3 1/2 hours. Serve immediately.
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