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Slow Cooker Curry
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Brief Description
Chicken with curry in the slow cooker, served with rice.
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Main Ingredient
chicken
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Category: Poultry
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Cuisine: Indian
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Prep Time: 20 min(s)
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Cook Time: 420 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: cookingmama
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Posted On: Sep 23, 2012
Number of Servings:
Ingredients:
- 2 teaspoons - garlic minced
- 1 pieces - ginger 1-inch, grated
- 2 tablespoons - red wine vinegar
- 1 1/2 teaspoons - curry powder
- 1 tablespoons - water
- 1 teaspoons - cumin
- 1 teaspoons - salt
- 1/2 teaspoons - black pepper
- 1 1/2 pounds - boneless, skinless chicken thighs
- 2 cups - cooked long-grain white rice
- 3 - plum tomatoes diced
- - cilantro to taste
Directions:
In slow cooker, combine garlic, ginger, red wine vinegar, curry powder, water, cumin, salt and pepper. Add chicken thighs; toss to coat well. Cook for 7 hours on low.
Add cooked rice, plum tomatoes, and cilantro, and serve.
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