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Recipe Detail

Sloppy Lentils

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Number of Servings:

Ingredients:

  1. 2 cups - Dried Lentils Sorted/washed/drained
  2. 1 - Large Onion Chopped
  3. 1 - Carrot Chopped
  4. 1 - Green Pepper Chopped
  5. 4 cups - Water
  6. 2 cans - Tomato Sauce
  7. 1 tablespoons - Dried Parsley Flakes
  8. 1 - Bay Leaf
  9. teaspoons - Basil
  10. 1/2 teaspoons - Garlic Powder
  11. 2 teaspoons - Braggs Liquid Aminos
  12. 1 tablespoons - Avocado or Olive Oil

Directions:

Sauté onions, green peppers and carrots in oil til softened (about 5 minutes) then add the water and lentils, bring to a boil then turn the heat down to simmer, cover the pot and let it cook for 30 minutes. Add the tomato sauce and seasonings and simmer covered for another 30 minutes. Serve as desired over rice, quinoa, pasta or breads.


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