Login
Create Account
Skillet Meat Loaf
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Meat loaf patties browned in skillet with a creamy worcestershire sauce.
-
Main Ingredient
ground beef
-
Category: Beef
-
Cuisine: American
-
Prep Time: 20 min(s)
-
Cook Time: 30 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
Add green onion or green peppers for extra flavor, if desired.
-
Posted By: mimi49
-
Posted On: Jun 20, 2012
Number of Servings:
Ingredients:
- 1/2 cans - cream of mushroom soup
- 1 1/2 teaspoons - prepared yellow mustard
- 1 teaspoons - worcestershire sauce
- 1 - egg slightly beaten
- 2 tablespoons - soup mixture above
- 2 tablespoons - fine cracker crumbs
- 2 tablespoons - onion finely chopped
- 3/4 pounds - ground beef
- 1/4 cups - water
- 1 tablespoons - minced parsley
Directions:
Stir together cream of mushroom soup, mustard, and worcestershire sauce to prepare soup mixture.
In separate bowl, combine egg, 2 tablespoons of soup mixture, cracker crumbs, onion, and ground beef. Mix together well; shape into 3 patties.
Brown patties in a little bit of shortening in skillet; drain off excess fat.
Add 1/4 cup of water to remaining soup mixture along with minced parsley, and pour over patties in skillet, cooking over low heat 15-20 minutes or until done.
Comments