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Shredded Chicken Teriyaki Sandwich
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Brief Description
Make this sandwich filling in the crockpot for an easy weekend or weeknight meal.
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Main Ingredient
chicken
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Category: Poultry
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 480 min(s)
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Recipe Type: Public
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Source:
http://www.minivandreams.com/shredded-chicken-teriyaki-sandwich/
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Tags:
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Notes:
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Posted By: acctgtwinmom
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Posted On: Jul 08, 2014
Number of Servings:
Ingredients:
- 4 - boneless, skinless chicken breasts
- 1 cans - sliced pineapple in juice small can, drained
- 1 bottles - teriyaki sauce
- - Salt and Pepper, to taste
- - Garlic Powder, to taste
- 4 whole - wheat buns
Directions:
Place chicken and half the bottle of teriyaki sauce and seasonings in the Crockpot.
Cook on low for at least 8 hours.
Remove chicken and shred with two forks.
Place chicken in bowl and mix with remaining teriyaki (in bottle). Do not make it soupy, you just want it to be a little moist.
Meanwhile, in a skillet over medium heat, grill pineapple slices until they begin to brown.
Assemble sandwiches and enjoy!
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