Login
Create Account
Seafood Dip
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Cheesy dip with shrimp, lobster, and crab.
-
Main Ingredient
Velveeta
-
Category: Hot dips
-
Cuisine: American
-
Prep Time: 20 min(s)
-
Cook Time: 15 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mimisrecipes
-
Posted On: Sep 20, 2018
Number of Servings:
Ingredients:
- 2 pounds - Velveeta cheese
- 1 cups - cream or more, as needed to thin cheese
- - Worcestershire sauce to taste
- - garlic salt to taste
- 2 tablespoons - sherry or more, as desired
- 1 packages - chopped lobster
- 1 packages - crab slivered
- 1 packages - shrimp
- - large Fritos for serving with
Directions:
In the top of a double boiler, melt Velveeta with cream, using more cream if needed to thin cheese to desired consistency.
Add Worcestershire sauce, garlic salt, sherry, lobster, crab and shrimp.
Heat and serve in chafing dish with large Fritos for dipping.
Comments