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Scones
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Main Ingredient
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Category: Quick Breads
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 12 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: SullivansCook
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Posted On: Dec 27, 2020
Number of Servings:
Ingredients:
- 2 cups - flour
- 3 teaspoons - baking powder
- 1/2 teaspoons - salt
- 2 tablespoons - sugar
- 1/2 cups - butter
- 2 - eggs
- 1/2 cups - milk
- 2 cups - flour
- 3 teaspoons - baking powder
- 1/2 teaspoons - salt
- 2 tablespoons - sugar
- 1/2 cups - butter
- 2 - eggs
- 1/2 cups - milk
Directions:
1. Cut butter into dry ingredients.
2. Make well in the center. Pour in eggs and milk, well beaten.
3. Stir until free of sides of bowl.
4. Roll to 3/4" thick, cut into squares. Brush with a bit of reserved egg whites and sugar.
5. Bake at 450° for 12-15 minutes.
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