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Scones
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Brief Description
Scones made with Bisquick mix and topped with a sweet glaze.
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Main Ingredient
flour
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Category: Quick Breads
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Cuisine: American
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Prep Time: 25 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimisrecipes
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Posted On: Sep 27, 2018
Number of Servings:
Ingredients:
- 1 cups - flour
- 1 cups - Bisquick
- 2 tablespoons - sugar
- 1 teaspoons - salt
- 1 tablespoons - baking powder
- 1/2 cups - frozen butter cubed
- 1/2 cups - milk
- 1 - egg beaten
- 2 tablespoons - milk
- 1 tablespoons - sugar
Directions:
Combine flour, Bisquick, sugar, salt and baking powder.
Stir and add cubes of butter, separating cubes. Cut in with pastry cutter.
Fold in milk and egg. Do Not over-mix.
Turn onto floured work surface; pat dough down to form 1/2-inch thick circle.
Combine milk and sugar for glaze; brush half of this mixture over the dough. Cut dough into biscuits.
Place on ungreased cookie sheet and bake at 350 degrees F for 10 minutes. Brush with glaze.
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