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Sauteed summer vegetables
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Brief Description
Quick vegetable side dish that's sure to please.
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Main Ingredient
Zucchini, squash, peppers
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Category: Vegetables
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
This dish can easily be changed up by adding or substituting yellow squash, sweet red peppers, tomatoes, etc.
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Posted By: mcarr
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Posted On: Feb 24, 2012
Number of Servings:
Ingredients:
- 2 tablespoons - oil or butter
- 2 whole - zucchini
- 1 whole - green pepper
- 1 whole - yellow onion
- 1 cups - corn
Directions:
Heat oil or butter in medium skillet until hot. Add sliced vegetables and season with salt and pepper; cook and stir regularly until vegetables are slightly browned and tender, about 5-7 minutes. Add corn kernels and cook for 3-5 minutes more until heated through. Serve immediately.
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