Salmon Spirals
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Brief Description
Appetizer
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Main Ingredient
Smoked salmon
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Category: Appetizers
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mamakjking
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Posted On: Aug 12, 2012
Number of Servings:
Ingredients:
- 1 packages - Smoked salmon Sliced
- 1 packages - Puff Pastry Thawed to room temperature
- 1 whole - Egg Beaten
- 3 tablespoons - Robert's Reserve Lemon Caper Dill Sauce
Directions:
Spread Lemon Dill Caper Sauce onto opened puff pastry leaving a 1/4-in border around the perimeter. Next lay the sliced smoked salmon over the pastry and sauce. Tightly roll the pastry up and slice into 1/2-in rounds. Place on a cooking sheet and brush w/ beaten egg. Bake for 15 min. at 420 degrees.
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