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Recipe Detail

Rumchata Tini

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Number of Servings:

Ingredients:

  1. 2 ounces - RumChata
  2. 1 ounces - raspberry vodka
  3. 1/4 ounces - creme de cocoa
  4. 1/4 ounces - chocolate liquer

Directions:

Shake all ingredients together over ice.

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