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Roasted Red Potatoes with Bacon & Cheese
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Brief Description
Delicious red potatoes baked with bacon bits & cheddar cheese.
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Main Ingredient
Red Potatoes
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Category: Vegetables
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 55 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mcarr
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Posted On: Feb 18, 2012
Number of Servings:
Ingredients:
- 1/2 cups - Ranch Dressing
- 1/2 cups - Cheddar Cheese
- 1/4 cups - Real Bacon Bits
- 2 pounds - Red Potatoes
- 1 tablespoons - Fresh Parsley
Directions:
Preheat oven to 350. Mix dressing, cheese, and bacon bits in large bowl. Add potatoes; toss lightly. Spoon into lightly greased 13x9" baking dish; cover with foil.
Bake 40 minutes. Remove foil; bake an additional 15 minutes or until potatoes are tender. Sprinkle with parsley.
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