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Roasted Broccoli
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Brief Description
Simple vegetable dish of broccoli roasted in oil and salt.
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Main Ingredient
broccoli
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Category: Vegetables
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 18 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: jkandsf2d
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Posted On: Nov 03, 2016
Number of Servings:
Ingredients:
- 2 heads - broccoli chopped into florets
- 1 tablespoons - grapeseed oil or any oil you like
- 1 teaspoons - to 1-1/2 teaspoons salt
Directions:
Preheat oven to 425 degrees F. Lay the broccoli florets in a single layer on a large baking sheet.
Pour oil into a small bowl and dip a pastry brush into the oil; then brush each floret to coat lightly.
Sprinkle evenly with salt.
Roast for 15 to 18 minutes or until broccoli tips have begun to blacken and can be easily pierced with a fork.
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