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Recipe Detail

Rice, Green Chili, Sour Cream Casserole

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Number of Servings:

Ingredients:

  1. 2 cups - rice cooked by package directions
  2. 2 cups - chopped green chilies
  3. 1 - tomato chopped
  4. 1/2 - large onion chopped
  5. 2 - chicken bouillion
  6. 2 cups - grated Monterey Jack cheese

Directions:

Cook rice according to package directions with 2 chicken bouillon cubes and butter.

Brown and cook together the green chilies, chopped tomato, onion, and chicken bouillon.

Place in layers in casserole dish ending with cheese on top.


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