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Restaurant Teriyaki Sauce
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Brief Description
Restaurant worthy teriyaki sauce that is easy to make for yourself.
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Main Ingredient
soy sauce
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Category: Sauces and marinades
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Cuisine: American
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Prep Time: 2 min(s)
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Cook Time: 5 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: jenniferrotch
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Posted On: Jan 27, 2014
Number of Servings:
Ingredients:
- 1/4 cups - soy sauce
- 1 cups - water
- 1/2 teaspoons - ground ginger
- 1/4 teaspoons - garlic powder
- 5 tablespoons - packed brown sugar
- 1 tablespoons - honey or 2 tbsp, to taste
- 2 tablespoons - cornstarch
- 1/4 cups - cold water
Directions:
Mix all but cornstarch and 1/4 cup cold water in a sauce pan and begin heating.
Mix cornstarch and 1/4 cup cold water in a cup and dissolve. Add to sauce in pan.
Heat until sauce thickens to desired thickness.
Add water to thin if you over-thicken it.
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