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Remoulade Sauce
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Brief Description
Cajun sauce most usually served with shrimp, crab cakes, or po boy sandwiches; one recipe makes 3 cups, about 20 servings.
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Main Ingredient
mayonnaise
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Category: Sauces and marinades
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Cuisine: Cajun
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Prep Time: 10 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
One recipe makes 3 cups.
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Posted By: pedrotti
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Posted On: Sep 20, 2014
Number of Servings:
Ingredients:
- 2 1/2 cups - mayonnaise
- 1/2 cups - Creole mustard
- 2 tablespoons - paprika
- 4 teaspoons - Cajun seasoning
- 4 teaspoons - horseradish
- 2 teaspoons - pickle juice
- 2 teaspoons - hot sauce
- 2 teaspoons - large clove garlic, diced
Directions:
Mix all the ingredients together in a medium bowl. The sauce is better if left for a few hours to let the flavors meld.
Keep refrigerated. One recipe makes 3 cups.
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