Recipe Detail

Reindeer Crunch

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Number of Servings:


  1. 1 pounds - almond bark coating or white chocolate chips
  2. 3 cups - rice chex cereal
  3. 3 cups - corn chex cereal
  4. 3 cups - plain cheerios cereal
  5. 2 cups - pretzel sticks
  6. 2 cups - dry-roasted peanuts
  7. 2 cups - M&M's candies


Place almond bark or chocolate chips in a microwave-safe bowl and microwave on high for 30-second intervals, stirring between each, until chocolate is melted.
Combine remaining ingredients in a large bowl, then drizzle melted chocolate over top and mix well. Spread in a shallow layer on a cookie sheet (lined with waxed or parchment paper). Allow to cool completely. Then either serve in large bowl for guests or separate into single-serving bags or an inexpensive pet bowl for a fun gift idea.


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