Red Potatoes with Beans
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Main Ingredient
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Category: Vegetables
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
serving size is 3/4 c. calories 49, cholesterol 1mg, sodium 220mg, carbs 11g, fiber 1g, protein 2g
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Posted By: kbowlen
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Posted On: Jul 19, 2020
Number of Servings:
Ingredients:
- 6 - small red potatoes cut into wedges
- 1/2 cups - chopped red onion
- 1/2 cups - fat-free italian dressing
- 1 1/3 pounds - fresh green beans trimmed
- 1/3 cups - water
Directions:
Place the beans and water in 2qt microwave-safe dish. Cover; microwave on high for 6-8 mins or until tender. Meanwhile, place the potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 5-7mins or until tender. Drain beans and potatoes; place in a bowl. Add onion and dressing; toss to coat.
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