Pumpkin Cheesecake Dessert
Tell a FriendRate this recipe:
Rating : 0

-
Brief Description
Delicious fall dessert
-
Main Ingredient
Pumpkin
-
Category: Desserts
-
Cuisine: American
-
Prep Time: 10 min(s)
-
Cook Time: 35045 min(s)
-
Recipe Type: Private
-
Source:
-
Tags:
-
Notes:
-
Posted By: jpcpiano
-
Posted On: Jan 19, 2014
Number of Servings:
Ingredients:
- 16 ounces - white cake mix
- 3 - eggs
- 2 tablespoons - butter, melted
- 4 teaspoons - pumpkin pie spice
- 1/2 teaspoons - salt
- 8 ounces - cream cheese, softened
- 1 cans - sweetened, condensed milk
- 16 ounces - pumpkin filling (can)
- 1 teaspoons - cinnamon
- 1 cups - chopped walnuts
Directions:
Combine cake mix, 1 egg, butter and 2 teaspoons pie spice. Beat on low until mixture is crumbly. Press into greased 9x13 pan. Beat cream cheese until fluffy. Add condensed milk, remaining pie spices, cinnamon, salt, 2 eggs and pumpkin. Pour into crust and sprinkle with nuts. Bake at 350 for 35-45 minutes. Top with whipped topping. Refrigerate leftovers.
Comments