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Recipe Detail

Potato Chips Sambhar

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Number of Servings:

Ingredients:

  1. 3 pieces - Potatoes
  2. 4 tablespoons - Oil
  3. 1/2 teaspoons - Mustard Seeds
  4. 1/2 teaspoons - Turmeric Powder
  5. - Salt To Taste
  6. 1/2 cups - Water
  7. 1 tablespoons - Chilli Powder
  8. 2 teaspoons - Coriander Cumin Seeds Powder
  9. 1/2 teaspoons - Chaat Masala
  10. - Coriander For Garnishing

Directions:

Peel the potatoes and cut them into chips. Clean with water.
Heat oil in a pan. Add mustard seeds, turmeric powder and potatoes.
Now add salt and water and cook the potatoes till soft.
Now add the remaining masalas and cook.
Garnish with Coriander.


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