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Pork Chop Skillet Dinner
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Brief Description
Invite success with a complete meal-in-a-skillet supper!
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Main Ingredient
Pork Chops
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Category: Pork
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 50 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Would be delicious as a slow cooker.
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Posted By: deanna
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Posted On: Oct 26, 2013
Number of Servings:
Ingredients:
- 4 - pork loin or rib chops, 1 inch thick (1 1/2 lb)
- 1/4 cups - beef flavored broth or chicken broth (from 32-oz carton)
- 4 - medium potatoes, cut into fourths
- 4 - small carrots, cut into 1-inch pieces
- 1 - medium onion, cut into fourths
- 3/4 teaspoons - salt
- 3/4 teaspoons - pepper
- - Chopped fresh parsley, if desired
Directions:
Remove fat from pork. Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook pork in skillet about 5 minutes, turning once, until brown.
Add broth, potatoes, carrots and onions to skillet. Sprinkle with salt and pepper. Heat to boiling; reduce heat. Cover and simmer about 30 minutes or until vegetables are tender and pork is slightly pink when cut near bone. Sprinkle with parsley.
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