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Poppyseed Bread
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Brief Description
Almond extract and almond flour with poppyseeds create a wonderful blend of flavors in this bread.
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Main Ingredient
almond flour
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Category: Quick Breads
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
My son’s girlfriend says this is her favorite snack, and it’s almost as good as an almond croissant:)
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Posted By: groovybeets.com
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Posted On: Oct 15, 2014
Number of Servings:
Ingredients:
- 2 1/2 cups - almond flour (order online for better price)
- 1/4 teaspoons - sea salt
- 1/2 teaspoons - aluminum-free baking soda
- 3/4 cups - grapeseed oil or melted coconut oil
- 2 - large eggs
- 1/2 cups - xylitol
- 1 teaspoons - stevia powder
- 1/2 teaspoons - vanilla
- 1/2 teaspoons - almond extract
- 1/4 cups - poppy seeds
Directions:
Preheat oven to 350 degrees F.
Mix all ingredients together.
Pour into 8” square baking stone. Bake 25-35 minutes.
Let cool in the pan 1 hour.
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