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Pizza Pot Pies
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Brief Description
Dip your fork into some cheesy bliss with Pizza Pot Pies. They have all the great flavors you love served in an all new way!
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Main Ingredient
Italian Sausage
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Category: Pizza
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Cuisine: American
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Prep Time: 25 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: Karebear
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Posted On: Mar 03, 2021
Number of Servings:
Ingredients:
- 1/2 pounds - Italian Sausage
- 1/2 cups - Green Pepper Chopped
- 1/2 cups - Onion Chopped
- 1 cups - Pizza Sauce
- 1 cups - Mozzarella Cheese Shredded
- 1/2 pounds - Refrigerated Pizza Dough
- 1 tablespoons - Olive Oil
- 1 tablespoons - Grated Parmesan Cheese
- 1/2 pounds - Italian Sausage
- 1/2 cups - Green Pepper Chopped
- 1/2 cups - Onion Chopped
- 1 cups - Pizza Sauce
- 1 cups - Mozzarella Cheese Shredded
- 1/2 pounds - Refrigerated Pizza Dough
- 1 tablespoons - Olive Oil
- 1 tablespoons - Grated Parmesan Cheese
Directions:
Heat oven to 400 degrees. Spray 6 ramekins with cooking spray, taking care to evenly coat inside and top of rim of each ramekin.
Crumble sausage into large skillet sprayed with cooking spray. Add vegetables; cook on medium heat until sausage is evenly browned, stirring frequently.
Remove skillet from heat; stir in pizza sauce. Spoon into prepared ramekins; top with mozzarella.
Cut pizza dough into 6 pieces; roll each into 4 1/2 inch round on lightly floured surface. Press 1 round cover over top of each filled ramekin; press gently onto rim of ramekin to seal. Brush with oil; sprinkle with Parmesan. Cut small slit in top of each crust to vent steam; place on foil-covered baking sheet.
Bake 25 to 30 minutes or until golden brown.
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