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Pizza Dough
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Brief Description
Homemade pizza dough with honey.
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Main Ingredient
flour
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Category: Pizza
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Cuisine: Italian
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Prep Time: 120 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: Karen0143
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Posted On: Jul 30, 2019
Number of Servings:
Ingredients:
- 1 1/3 cups - warm water
- 1 packages - yeast
- 2 teaspoons - salt
- 2 tablespoons - salad oil
- 2 tablespoons - honey
- 4 1/3 cups - all-purpose flour
Directions:
Dissolve yeast in water; set aside for 15 minutes.
Combine 4 cups of flour, salt, honey, and salad oil in a large bowl.
Add yeast water, stirring until thick. Continue to mix with your hands.
Using remaining 1/3 cup of flour (small amounts at a time), knead dough on tabletop for 8 to 10 minutes (it should be smooth and in a ball).
Clean the bowl with warm water, and dry. Add small amount of salad oil to coat; place dough in bowl, turning to coat dough in oil.
Cover and let rise 1-1/2 hours -- either on stove top or in oven (warmed to 170 degrees F and then turned off).
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