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Recipe Detail

Pistachio & Cranberry Pomegranate Salad (Watergate Salad)

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Number of Servings:

Ingredients:

  1. 1 packages - Instant Pistachio Pudding
  2. 1 - 20-oz. can Crushed pineapple Undrained
  3. 1 cups - Chopped pecan pieces
  4. 2 cups - Miniature marshmallows
  5. 1 jars - Robert's Reserve Cranberry Pomegranate Chutney
  6. 1 1/2 cups - Whipped dessert topping

Directions:

Combine all ingredients in a large bowl and refrigerate for at least 1 hour.


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