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Recipe Detail

Pineapple Margarita

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Number of Servings:

Ingredients:

  1. 6 ounces - pineapple juice
  2. 3 ounces - tequila
  3. 2 ounces - triple sec
  4. 1/4 cups - lemon juice
  5. 1 cups - crushed ice
  6. - lime or lemon wedges optional, for garnish

Directions:

Combine pineapple juice, tequila, triple sec, lemon juice and ice in blender.

Cover; blend until slushy.

Garnish with lime or lemon wedges, if desired.


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