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Pineapple Cheese Ball
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Brief Description
Cream cheese, crushed pineapple and pecans rolled into a ball and served with crackers.
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Main Ingredient
cream cheese
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Category: Cold Dips
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Cuisine: American
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Prep Time: 270 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Every Christmas Eve my brother-in-law makes this cheese ball. Our Christmas celebrations would be incomplete without it. It has been a family tradition now for at least 30 years.
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Posted By: LegacyCookbook
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Posted On: Sep 27, 2017
Number of Servings:
Ingredients:
- 2 packages - 8 oz. cream cheese softened
- 1 cans - 8.5 oz. crushed pineapple well-drained
- 2 cups - chopped pecans divided
- 1/4 cups - green onions chopped
- 1 tablespoons - seasoned salt
- 1/4 cups - chopped red or green peppers optional
Directions:
In a large bowl, mash the cream cheese. Add half of the chopped pecans along with the remaining ingredients. Mix well.
Shape into a ball; roll the ball in the remaining chopped pecans. Wrap in foil and refrigerate.
(I omit the green or red peppers, but the original recipe called for them).
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