Pie Dough
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Main Ingredient
flour
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Category: Pies
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: SullivansCook
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Posted On: Dec 24, 2020
Number of Servings:
Ingredients:
- 5 1/2 cans - flour
- 1 pounds - lard
- 1 - egg slightly beaten
- 1 1/2 teaspoons - vinegar
- - water (up to 3/4 cup)
- 5 1/2 cans - flour
- 1 pounds - lard
- 1 - egg slightly beaten
- 1 1/2 teaspoons - vinegar
- - water (up to 3/4 cup)
Directions:
1. Chop well flour and lard.
2. Egg, vinegar and water should come out to 3/4 cup.
3. Mix all together.
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