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Pepper Steak in the Crockpot
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Brief Description
Top sirloin marinated and cooked slow in the crockpot with peppers and seasonings; serve over rice or pasta for a delicious filling dinner.
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Main Ingredient
top sirloin
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Category: Beef
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Cuisine: American
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Prep Time: 500 min(s)
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Cook Time: 420 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Optional other ingredients to add just before serving, as you like: green onions, crushed red pepper, toasted sesame seeds, pineapple chunks
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Posted By: mcarradmin
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Posted On: Jun 22, 2016
Number of Servings:
Ingredients:
- 1/3 cups - soy sauce
- 2 tablespoons - cornstarch
- 1 teaspoons - minced garlic OR 1/2 teaspoon garlic powder
- 1 tablespoons - Worcestershire sauce
- 2 pounds - top sirloin cut into 2-inch strips
- 1 - yellow onion finely diced
- 1 cans - 14.5 oz. petite diced tomatoes
- 2 tablespoons - brown sugar
- 3 tablespoons - soy sauce
- 1 tablespoons - Worcestershire sauce
- 1 - small green pepper chopped
- 1 cups - beef broth
- 1 teaspoons - minced garlic
- 1/4 teaspoons - cayenne pepper
- 1/4 teaspoons - ground ginger
- 3 - sweet bell peppers various colors, sliced
- 3 tablespoons - cornstarch mixed with same amount of cold water
- - cooked rice or quinoa optional, for serving with
Directions:
Place the sirloin strips in a large plastic bag or lidded container with the marinade ingredients and shake to coat the meat well. Seal and place in fridge overnight, a few hours, or at least 30 minutes before cooking.
Place diced onion, diced tomatoes, and brown sugar into the crockpot. Add soy sauce, Worcestershire sauce, bell pepper, broth, garlic, cayenne and ginger.
Discard the marinade and add the sirloin strips to the crockpot with a dash of black pepper, if desired. Cover and cook for 6 to 8 hours on low heat.
Add in the sliced sweet peppers about 2 hours before ready to eat. Stir together cornstarch and water in a small dish, and pour into crockpot, stirring well; cover and allow to continue cooking for last 2 hours.
Before serving, add any additional garnishes or spices as desired, and enjoy over some cooked rice or quinoa.
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