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Recipe Detail

Pecan Pie

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Number of Servings:

Ingredients:

  1. 3 - eggs beaten
  2. 1 cups - white Karo syrup
  3. 1/8 cups - sugar
  4. 1/4 cups - butter melted
  5. 3 tablespoons - flour
  6. 1 cups - pecans
  7. 1 teaspoons - vanilla
  8. 1 - unbaked pastry shell

Directions:

Mix together all pie filling ingredients and bake in unbaked pastry shell at 300 degrees F until done (about 45 to 50 minutes).


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