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Peanut Butter Balls
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Brief Description
Chocolate-coated candies with creamy sweet peanut butter centers.
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Main Ingredient
Peanut Butter
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Category: Candy
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 3 min(s)
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Recipe Type: Public
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Source:
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Tags:
Family Kid-Friendly Quick & Easy Make-Ahead Party Large groups
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Notes:
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Posted By: mcarr
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Posted On: Feb 25, 2012
Number of Servings:
Ingredients:
- 1/2 cups - peanut butter
- 3 tablespoons - margarine or butter
- 1 cups - sifted powdered sugar
- 8 ounces - Ghirardelli melting chocolate wafers
Directions:
Stir together peanut butter and margarine. Gradually add sugar, stirring until combined.
Shape into 1 inch balls; place on waxed paper. Let stand until dry (about 20 minutes).
In a microwave-safe glass bowl, melt the chocolate melting wafers in 90-second increments, stirring each time, until completely melted and smooth (alternatively, heat in double-boiler until melted). Cool slightly.
Dip balls into melted coating; let excess drip off. Place on waxed paper; let stand until coating is dry. Makes about 30 pieces.
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