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Peach Cobbler
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Brief Description
Peaches with brown sugar, topped with an easy Bisquick batter.
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Main Ingredient
Peaches
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Category: Desserts
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 25 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Tastes great served with ice cream, too!
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Posted By: mcarr
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Posted On: Jul 07, 2012
Number of Servings:
Ingredients:
- 1 cups - brown sugar
- 4 teaspoons - cornstarch
- 6 cups - sliced fresh peaches
- 1/2 cups - milk
- 3 tablespoons - sugar
- 2 cups - Bisquick
- 1 teaspoons - lemon rind or peel
Directions:
Combine brown sugar and cornstarch in saucepan. Add peaches and toss to coat. Cook over low heat, stirring constantly, until boiling and thick. Reduce heat and cook 2 minutes longer; set aside.
Combine Bisquick, sugar, and lemon rind. Add milk. Stir with fork until moistened. Return peaches to a boil. Pour into 2-quart baking dish. Drop batter on top.
Bake at 400 degrees for 25 minutes (may need to cover with aluminum foil for the last 5-10 minutes to prevent from browning too much).
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