Login
Create Account
Patta Gobi Cheesy Stuff
Tell a FriendRate this recipe:
Rating : 0
-
Main Ingredient
-
Category: Snacks
-
Cuisine: Indian
-
Prep Time: 0 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: shivanee28
-
Posted On: May 12, 2020
Number of Servings:
Ingredients:
- 2 teaspoons - Oil
- 1/2 teaspoons - Cumin Seeds
- 1 pieces - Green Chilies Chopped
- 1/2 teaspoons - Garlic
- 1/2 pieces - Ginger
- 2 pieces - Onion Chopped
- 2 tablespoons - Bellpapers
- 1/2 teaspoons - Chili Powder
- 1/2 teaspoons - Amchur Powder
- 1 teaspoons - Garam Masala
- 4 pieces - Potato Boiled
- - Salt To Taste
- 4 leaves - Cabbage
- - Mozzarella Cheese As Required
- - Cornflour Slurry For Coating
- - Oil To Saute
Directions:
Heat oil in a pan.
Add cumin seeds, green chilies, garlic, ginger, onions and saute.
Add yellow bell-peppers, chili powder, amchur powder, garam masala, potato and salt and mix. Cool the mixture.
On blanched cabbage leaf, add stuffing and cheese and roll them.
Coat in cornflour slurry and shallow fry in oil. Add cheese and serve.
Comments