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Pasta Sausage Supper
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Brief Description
It starts with hearty helpings of Pasta Sausage Supper, a swift stovetop entree featuring sliced kielbasa and bright bell pepper strips served over penne pasta. While the pasta is cooking, it's a breeze to saute the meat and veggies. At the same time, you can warm the jarred spaghetti sauce in the microwave or in a saucepan.
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Main Ingredient
Polish sausage
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Category: Pork
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 25 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: deanna
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Posted On: Oct 25, 2013
Number of Servings:
Ingredients:
- 16 ounces - uncooked penne pasta
- 1 pounds - smoked kielbasa or Polish sausage, cut into 1/4-inch slices
- 1 - medium green pepper, julienned
- 1 - medium sweet red pepper, julienned
- 1 - medium onion, halved and sliced
- 1 tablespoons - canola oil
- 26 ounces - meatless spaghetti sauce, warmed
Directions:
Cook pasta according to package directions. Meanwhile, in large skillet, saute the sausage, peppers and onion in oil until sausage is browned and vegetables are crisp-tender.
Drain pasta; divide among six serving plates. Top with spaghetti sauce and sausage mixture.
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