Parmesan Garlic Orzo
Tell a FriendRate this recipe:
Rating : 0

-
Brief Description
Orzo cooked in a parmesan garlic sauce.
-
Main Ingredient
orzo pasta
-
Category: Pasta
-
Cuisine: Italian
-
Prep Time: 5 min(s)
-
Cook Time: 20 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: vastrother@aol.com
-
Posted On: Feb 23, 2017
Number of Servings:
Ingredients:
- 1 cups - orzo pasta
- 1/4 cups - butter
- 2 teaspoons - minced garlic
- 1/4 cups - Parmesan cheese
- 2 tablespoons - milk
- 1 tablespoons - chopped fresh parsley
- 1/2 teaspoons - salt and ground black pepper
Directions:
Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.
Melt butter in a skillet over medium heat; cook and stir garlic in melted butter until lightly browned, about 5 minutes. Stir orzo into garlic mixture and mix in Parmesan cheese, milk, parsley, salt and pepper.
Comments