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Pancakes
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Brief Description
Pancakes
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Main Ingredient
Flour
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Category: Breakfast
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 5 min(s)
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Recipe Type: Private
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Source:
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Tags:
Breakfast/Brunch Family Quick & Easy Vegetarian Large groups Household Homeopathic
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Notes:
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Posted By: RobertsFamily
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Posted On: Jun 27, 2020
Number of Servings:
Ingredients:
- 1 - Egg
- 1 cups - All-Purpose flour
- 3/4 cups - Milk
- 1 tablespoons - Sugar
- 2 tablespoons - Vegetable Oil
- 1 tablespoons - Baking Powder
- 1/2 teaspoons - Salt
- 1 - Egg
- 1 cups - All-Purpose flour
- 3/4 cups - Milk
- 1 tablespoons - Sugar
- 2 tablespoons - Vegetable Oil
- 1 tablespoons - Baking Powder
- 1/2 teaspoons - Salt
Directions:
In a bowl, mix all the ingredients together, breaking up any lumps. Pour batter onto hot griddle. Flip pancakes when edges appear cooked and batter bubbles on top. Serve immediately.
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