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Recipe Detail

Oreo Cookie Salad

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Number of Servings:

Ingredients:

  1. 1 pounds - Oreo cookies
  2. 3 cups - Milk
  3. 2 ounces - 2 (4oz) French Vanilla Instant Pudding
  4. 8 ounces - Cool Whip

Directions:

Put pudding in milk, whip until thick. Add coolwhip. Stir until blended. Crush cookies and add to mixture.


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