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Recipe Detail

Open-Faced Garlic Bread Sandwiches

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Number of Servings:

Ingredients:

  1. 4 slices - frozen garlic toast
  2. 4 slices - cheese of your choice
  3. 4 slices - tomato optional
  4. 8 slices - lunch meat of your choice
  5. 4 tablespoons - sun dried tomato or regular pesto optional

Directions:

Cook garlic bread according to package directions. Remove from oven when there is 2 minutes left on stated time.

Spread 1 Tablespoon of pesto (optional) on bread.

Top with tomato (optional), lunch meat, and cheese.

Return to oven and bake additional 2 minutes, or until cheese is melted.

Serve open-faced.


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