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Brief Description
Alcohol-free mocktail made with homemade simple syrup, Sanbitter, grapefruit juice and topped with sparkling water.
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Main Ingredient
San Pellegrino Sanbitter
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Category: Beverages
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
Wall Street Journal - adapted from Michael Anthony of Gramercy Tavern, New York
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Tags:
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Notes:
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Posted By: wsjrecipes
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Posted On: Aug 27, 2017
Number of Servings:
Ingredients:
- 1 cups - sugar
- 1 cups - water
- 1 teaspoons - simple syrup
- 2 ounces - San Pellegrino Sanbitter
- 1 ounces - fresh grapefruit juice
- - crushed ice
- - chilled soda water OR sparkling water
- - orange twist for garnish
Directions:
Make the simple syrup by combining the sugar and water in a small saucepan over low heat, stirring until sugar has completely dissolved. Remove from heat and cool to room temperature; then pour into a jar and refrigerate until ready to use.
To make individual drinks: Fill a white wine glass half full with crushed ice, and combine with simple syrup, Sanbitter, and grapefruit juice. Top with chilled soda or sparkling water and stir gently. Garnish with orange twist, if desired.
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