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Mulled Cider and Pineapple Cocktail
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Brief Description
Add a little oomph to the mulled cider with some pineapple juice.
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Main Ingredient
apple cider
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Category: Alcoholic
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Cuisine: American
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Prep Time: 25 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
Holidays Gluten-Free Dairy-Free Make-Ahead Party Thanksgiving
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Notes:
The cider needs to be chilled 2-4 hours after simmering with cinnamon & anise, before it is ready for adding to cocktail ingredients.
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Posted By: cookingmama
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Posted On: Nov 03, 2012
Number of Servings:
Ingredients:
- 1/2 gallons - apple cider
- 8 - cinnamon sticks
- 8 - star anise
- - pineapple juice
- - rum
- - pineapple spears
Directions:
In a large saucepan combine cider, cinnamon and star anise to a simmer. Reduce heat and simmer 5 minutes. Cool and transfer to a pitcher. Chill 2 to 4 hours.
To serve, in a cocktail shaker combine 1/2 cup spiced cider, 1/4 cup pineapple juice, 1/4 cup rum and ice. Shake to combine and strain into 2 glasses. Add a pineapple spear to each. Reserve remaining cider for additional cocktails (can be stored in fridge for up to 3 days). Makes 2 cocktails.
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