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Morning Glory Muffins
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Brief Description
YUMMY!
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Main Ingredient
Flour
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Category: Breads
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 25 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mamakjking
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Posted On: Oct 06, 2012
Number of Servings:
Ingredients:
- 2 whole - Eggs
- 3/4 cups - Canola oil
- 1/4 cups - Milk
- 1 teaspoons - Vanilla extract
- 2 cups - Flour
- 1 cups - Brown sugar
- 2 teaspoons - Baking soda
- 2 teaspoons - Cinnamon
- 1/2 teaspoons - Salt
- 2 whole - Medium carrots Shredded
- 1/2 cups - Shredded coconut
- 1/2 cups - Golden raisins
- 1/2 cups - Slivered almonds Divided use
Directions:
1. Preheat oven to 350. Spritz 18 muffin cups w/ cooking spray. Place a paper liner in each.
2. In large bowl, beat eggs, oil, milk and vanilla on medium for 1 minute. Add flour, brown sugar, baking soda, cinnamon and salt. Beat just until combined; do NOT overmix! Add carrots, coconut, raisins and half the almonds. Spoon batter into liners. Sprinkle w/ remaining almonds.
3. Bake for 20 min. or until muffin tops spring back when pressed. Cool on wire racks.
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