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Recipe Detail

Mint Thins

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Number of Servings:

Ingredients:

  1. 1 packages - 8 squares semi-sweet chocolate
  2. 1/4 teaspoons - peppermint extract
  3. - Ritz crackers
  4. - coarsely crushed candy cane

Directions:

Melt chocolate in small bowl in microwave. Blend in peppermint extract.

Dip Ritz crackers in chocolate until completely coated, scraping off excess chocolate, and place on wax paper covered baking sheets.

Sprinkle with crushed candy cane. Refrigerate at least 30 minutes.

Freezes well.


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